Reed Glenn 12/14/16 Reed Glenn 12/14/16

A Winter’s Feast

Alpine Modern gathers a circle of friends and coworkers around the table in a chef’s beautiful Colorado home to celebrate life, food, and fellowship in the season of winter feasting.

Alpine Modern 12/11/16 Alpine Modern 12/11/16

Recipe: Braised Leeks with Black Truffle

An elegantly simple vegetable side for any festive dinner

Alpine Modern 9/17/16 Alpine Modern 9/17/16

Recipe: Muscovy Duck Breast with Chanterelles, Pickled Radish, and Foie Gras Gastrique

A fine duck dish starring mushrooms and pickled garden gems preserved from summer

Alpine Modern 9/16/16 Alpine Modern 9/16/16

Recipe: The Alpinist's Larder

A preserved whiskey drink spiked with the taste of the summer passed

Alpine Modern 9/16/16 Alpine Modern 9/16/16

Recipe: Alpine Hot Toddy

Enjoy a warming drink in memory of the summer harvest

Alpine Modern 9/16/16 Alpine Modern 9/16/16

Recipe: Whiskey Preserved Apples

Bag summer for a little while longer. Winter is coming.

Susan Enfield 9/15/16 Susan Enfield 9/15/16

Preserving Traditions

Savor harvest flavors well into winter by preserving the simple traditions and the sweetest fruits of alpine summer.

Sandra Henderson 6/12/16 Sandra Henderson 6/12/16

Go Wild

Wilderness to table: Serve what nature offers where you are

Sandra Henderson 6/12/16 Sandra Henderson 6/12/16

Recipe: White Asparagus and Morel Salad

A delicate side dish with morels poached in beurre monte

Sandra Henderson 6/12/16 Sandra Henderson 6/12/16

Recipe: Alpine Fizz

A gin cocktail with homemade huckleberry-sage syrup

Sandra Henderson 6/12/16 Sandra Henderson 6/12/16

Recipe: Smoked Trout Salad

Home-smoked fish alongside woodsy fiddlehead ferns

Inspirations